Brazil-origin sugar portfolio
COA in our name, QR trace on every bag, and UCP 600 / URC-aligned document flows — for every grade we ship.
- SGS at load & discharge
- COA in our name
- Shipped from Santos & Paranaguá
- DLC / SBLC accepted
Every grade we ship
Refined & rawICUMSA 45 (Refined)
Export-grade white
Refined & rawWhite Crystal 150
ICUMSA 150
Refined & rawRaw Sugar VHP
ICUMSA 600–1200
Brown & specialtyBrown / Demerara
Coarser grain, rich molasses
Liquid sugars & syrupsLiquid Cane Sugar
65–67° Brix • Tanker / IBC
Liquid sugars & syrupsInvert Sugar Syrup
50–77° Brix • Low color
MolassesCane Molasses
Feed / ethanol grade
Refined & rawOrganic Cane Sugar
EU/USDA certified
Liquid sugars & syrupsCaramel Syrup
Food color/flavor • E150a–d
Liquid sugars & syrupsLiquid Brown Sugar
67° Brix • Molasses profile
Liquid sugars & syrupsBrown Invert Syrup
67–72° Brix • ≥95% inversion option
Liquid sugars & syrupsGolden Syrup
Refiner’s syrup • 72–80° Brix
MolassesHigh-Test Molasses
Distilling grade • ISO tank
Brown & specialtyCaster (Superfine) Sugar
Tight sieve curve • Low color
Brown & specialtyConfectioners (Icing) Sugar
10X / 12X • Anti-caking 0–3%
Brown & specialtyMuscovado (Light/Dark)
High molasses • Natural
Brown & specialtyPanela / Rapadura
Block or granulated
- 01
Send your RFQ
Grade, destination port, volume, incoterm and bank instrument. We reply within 24 hours.
- 02
Firm CIF offer & PI
Spec sheet, laycan window and document set agreed up front, before any instrument is issued.
- 03
Load, inspect, release
SGS at load, COA in our name, clean on board B/L and bank-ready originals.